1/2″ piece of fresh peeled ginger (scored or minced)
2 cups of purified water
1-2 tsp maple syrup
pinch of cayenne
Combine the ginger and water, bring to a boil.
Pour the contents into two mugs.
Add half or one teaspoon of maple syrup and a pinch of cayenne per mug.
Enjoy next to a crackling fireplace with someone you love! ❤ ❤